Love soup : 160 all-new vegetarian recipes from the author of The Vegetarian Epicure
(Books)

Introduction -- How to shop -- Word about equipment -- Few practical notes -- 1: Broths -- Basic light vegetable broth -- Basic root vegetable broth -- Basic dark vegetable broth -- Vegetable and ginger broth -- Vegetable broth with no onions -- Pea pod broth -- Mushroom stock -- Fall And Winter Soups -- 2: Beautiful fall soups -- Menu -- Potato and tomato soup with sage -- Fennel and onion soup -- Sopa de poblanos -- Chard and yam soup -- Roasted golden beet soup -- Old-fashioned cream of mushroom soup -- Puree of carrot and yam with citrus and spices -- Creamy potato and roasted garlic soup -- 3: Green soups -- Menu -- Green soup -- Green soup with mushrooms -- Green soup with sweet potatoes and sage -- Green soup with ginger -- Arugula and apple soup -- Kale and sweet potato soup with cumin and lemon -- Parsley soup -- 4: Winter squash soups -- Menu -- Roasted Kabocha squash and celery root soup -- Spicy butternut ginger soup -- Roasted turnip and winter squash soup -- Red lentil and squash soup -- Winter squash and yam soup with Poblano peppers -- Tomatillo, squash, and mustard greens soup -- 5: Bean soups -- Menu -- White bean and garlic soup with greens -- Fasolia gigante soup with spinach -- Green lentil soup with cumin and lemon -- Lima bean soup -- Menu -- Black bean and squash soup -- Spicy black bean soup with sweet peppers -- Old-fashioned split pea soup -- Carol's Finnish pea soup with apples -- 6: Comfort of soup in deep winter -- Menu -- Sopa de Ajo -- Rustic leek and potato soup -- Vegetarian onion soup gratin -- Mushroom-barley soup with cabbage -- Spicy Indonesian yam and peanut soup -- Roasted root vegetable soup -- Cauliflower bisque -- Neeps and tatties soup -- Caramelized cabbage soup -- 7: Big soups and stews -- Menu -- Great pumpkin soup -- Pickle soup -- Hearty brown lentil soup -- Ten-vegetable soup with cranberry beans -- Minestrone for a crowd -- Menu -- French lentil stew with roasted carrots and mint -- Stewed root vegetables with Moroccan spices -- Kabocha squash and cranberry been stew -- Farro with stewed and roasted winter vegetables -- Quinoa stew with potatoes, spinach, and chard -- Three-bean and vegetable chili -- 8: Holiday soups -- Menu -- Christmas Eve porcini soup -- Beet soup and ginger -- Persimmon soup -- Sweet potato bisque -- Chestnut soup --

Spring And Summer Soups -- 9: First tastes of spring -- Menu -- Asparagus bisque with fresh dill -- Sorrel soup with mint and spring vegetables -- Fresh pea soup with mint cream -- Purple cauliflower -- Carrot, orange, and ginger soup -- Menu -- Springtime barley and mushroom soup -- Fresh Fava bean and sweet pea soup -- Rustic artichoke and potato stew -- Creamy artichoke soup -- Curried spinach and Sorrel soup -- 10: Green and greener -- Menu -- Spring green soup -- Snap pea, asparagus, and fennel soup -- Word about nettles -- Nettle and kale soup -- Nettle soup with fennel and leeks -- Potage of baby spring greens -- Green soup with broccoli, fennel, and sorrel -- 11: Sweet summer -- Menu -- Butter bean and summer vegetable soup -- Sweet corn soup -- Smoky eggplant soup with mint and pine nuts -- Escarole and potato soup -- Menu -- Zucchini and basil soup -- Zucchini and potato soup -- Charred zucchini soup with yogurt and pine nuts -- Menu -- Summer tomato and basil soup -- Tomato and fennel soup with blood orange -- Cannellini and golden tomato soup -- Tomato and zucchini soup with summer herbs -- Pappa al Pomodoro -- 12: Hearty soups of summer -- Menu -- Corn and cheese chowder -- Tortilla soup -- Mung bean soup with spinach and tomatoes -- Corn and pepper soup -- Kale and tomato soup -- Menu -- Deconstructed hummus soup -- Vegetable soup pistou -- Roasted eggplant and garbanzo bean soup -- Summer minestrone -- 13: Cold soups -- Menu -- Gazpacho andaluz -- Cold cucumber-cilantro soup -- Cold cucumber and avocado soup -- Cold asparagus soup -- Cold cucumber and mint soup with radishes -- Cold cream of poblano peppers with red grapes -- Cold cherry-lemon soup -- Chilled melon soup with mint -- Cold peach and nectarine soup with strawberry sauce -- From Soup To Meal -- 14: Few Good Breads -- Three-grain bread -- Whole-wheat walnut bread -- Oatmeal molasses bread -- Grandma's dinner rolls -- Olive and rosemary Focaccia -- Potato pizza -- Irish soda bread -- Fresh corn and cheddar cheese cornbread -- Quick whole-wheat oatmeal bread -- Popovers -- Multigrain scones with fennel and orange -- Savory walnut and herb biscuits -- Crostini -- Parmesan crostini -- Parmeasan and fennel biscotti --

Hummus and company

Sprouted Garbanzo hummus

Tapenade with figs and citrus

Persian spinach spread

Marbled cannellini dip with roasted tomatoes

Lima bean spread

Eggplant and roasted garlic pesto

Simple basil pesto

Parsley and walnut pesto

Simpel chipotle sauce

Ancho and Guajillo chile puree

Table salsa

Harissa

Croutons

Jeri's spiced nuts

Grilled goat cheese sandwich

Sara's spinach pie

Tortilla Espanola with charred red peppers

Black bean quesadillas

16: Salads for summer and winter

Salad of baby arugula, aged jack cheese and Asian pears

Barley salad with corn and zucchini

Chopped salad with French green lentils

Cucumber, rice, and fresh herb salad

Summer chopped salad with grilled halloumi

Heirloom tomato salad

Kale salad with cranberries and walnuts

Red cabbage and apple salad

Brown rice and Chinese cabbage salad

Lentil and spinach salad

Napa cabbage slaw

17: Few easy sweets

Butter cake with summer fruits

Octavia's gingerbread

Olive oil and lemon cake

Angel cookies

Lauren's Badass trailmix cookies

Bittersweet chocolate brownies

Farmhouse apple crumble

Rice pudding with dried cranberries

Greek yogurt with honey and walnuts

Melons in orange and mint syrup

Tangerine and strawberry compote

Sincere thanks

Index.